A mum revealed the moment her 10-year-old son spotted a hidden symbol on Toblerone packaging - a bear in the Swiss mountains (package pictured).

Secret bear spotted in image of Swiss mountains on Toblerone

Thousands shocked after discovery of child on Toblerone bars: ‘I’ve never seen that in 50 years’

  • The 10-year-old boy shocked thousands after noticing a hidden symbol in Toblerone
  • The boy saw a “secret bear” hidden in the Swiss mountains on the package
  • Thousands said they had never noticed the bear before and were shocked
  • Previously, an eight-year-old girl shared her recipe for a Toblerone cheesecake

A 10-year-old boy has shocked thousands after noticing a hidden symbol on Toblerone chocolate bar packaging that most people have never seen before.

His mother revealed the boy spotted a “secret bear” in the image of the Swiss mountains to the left of the word Toblerone.

“My son got his first Toblerone today. “What’s the bear for?” Me: “What bear?” the woman named Stephanie posted online.

A mum revealed the moment her 10-year-old son spotted a hidden symbol on Toblerone packaging – a bear in the Swiss mountains (package pictured).

“I was years old today when I found out there was a bear in the Toblerone logo,” she laughed.

The original post was shared on Facebook on Sunday, and it wasn’t long before thousands of people said they too had never noticed the bear.

’71 Years Old, 50 Christmas’ by Toblerone and after searching the packaging I finally found the bear! Your son is brilliant! said a man.

“Never noticed… Your son is amazing,” commented another man.

opinion poll

Did you know about the hidden bear on the Toblerone packaging?

  • Of course! 380 votes
  • nope! 330 votes

“I’ll never lose sight of this, but it’s never struck me,” wrote one woman.

“Wow, hidden in full view for me for over 60 years,” said another.

Many said they thought it was just the Swiss mountains.

But several commenters revealed that the bear represents the Bernese bear because the chocolate is made in Bern, Switzerland.

“Toblerone is from Bern, Switzerland. Also known as the city of bears,” explained one helpful commenter.

Another person explained that the chocolate was made in Bern in the 1990s and that the city’s coat of arms shows a bear.

Thousands around the world have shared their shock at never noticing the symbol on their beloved chocolate (stock image)

Thousands around the world have shared their shock at never noticing the symbol on their beloved chocolate (stock image)

An Australian mum has proudly shared her eight-year-old daughter's Toblerone cheesecake recipe and says it earned it a 10/10 at her home

An Australian mum has proudly shared her eight-year-old daughter’s Toblerone cheesecake recipe and says it earned it a 10/10 at her home

Previously, an Australian mum proudly shared her eight-year-old daughter’s Toblerone cheesecake recipe, saying it earned a 10/10 at her home.

The mother shared the picture of the delicious looking chocolate cheesecake online to acknowledge the boy’s achievement.

“She’s shown a keen interest in cooking, so here’s our recipe,” the mom said, sharing it online.

The recipe calls for cookies, almonds, powdered sugar and 540 grams of Toblerone chocolate.

The delicious, fluffy Toblerone Cheesecake recipe that’s so easy, an eight-year-old can make it

INGREDIENTS

1.5 pack butternut schnapps cookies

125 grams of almonds

150 grams of powdered sugar

1.5 packs of Toblerone 360 ​​grams Ones -400 grams for cakes and rest for decorations

80 grams of melted butter

3 packs of Philadelphia cheese 750 grams

250 ml cream

3 tablespoons gelatin

METHOD

In the food processor, grind the butternut biscuits and almonds until smooth, then add the melted butter mixture until combined.

Line a 32 cm cake tin with baking paper and margarine.

Press the cookie mixture into the bottom of the pan and then up the sides. Place in the freezer for 20 minutes to firm up.

Then put the cream cheese and sugar in the food processor and mix well, add the cream and mix until smooth.

Combine 1/4 cup cold water with the gelatin, mix to prevent clumping, then add some hot water, mix until dissolved, then add to the cheese mixture.

Slowly melt the Toblerone in the microwave for 55 seconds, repeat if needed.

Mix with a spatula, being careful not to overheat, then add the cheese mixture until the chocolate is coated. Then pour the chocolate mixture onto the biscuit base and grate more Toblerone on top.

Cover with cling film and let set in the fridge for 12 hours.

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